Where I Like to Drink in Singapore: LeVeL33

Timing is everything at LeVeL33. The impetus to get your ass into the world’s “highest urban craft brewery” before 6pm — ideally somewhere between 5:15 and 5:45 — is twofold. First, there is only so much room on this microbrewery/restaurant’s outdoor deck, and if you don’t get a deck seat, it’s almost like you’re not there at all. You might get lucky on arrival or after a short wait, but in my experience 6pm is the point break at which the deck becomes fully occupied and stays that way. Those who do score a table tend to settle in for

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